Celebratory Lunch Made Possible by Many

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Meeting for People Living With Memory Challenges and Their Caregivers to be Held in Phoenix Food Hub, 8 Silsbee Street, Lynn

Our monthly newsletter exploring the critical connection between what we eat and how we feel both mentally and physically.

Over 160 people from area communities receive certificates of completion for a number of healthy living workshops offered by GLSS. Seen in the photo are Volunteer Suresh Rao, GLSS Program Supervisor Jousette Anaya, Volunteer John Calabrese, GLSS CEO Kathryn C. Burns, Lynn Mayor Jared Nicholson, GLSS Senior Director of Consumer Services Holly Jarrell-Marcinelli, and Volunteer Andres Johnson, who received a special Certificate of Recognition.

Grants are being offered through the generosity of Mass General Brigham to tackle the challeges posed by food insecurity in our area.

Our monthly newsletter highlighting the important link between what we eat and how we feel mentally and physically.

Above, GLSS' Senior Director of Consumer Services Holly Jarrell-Marcinelli, Mayor Jared Nicholson, U.S. Congressman Seth Moulton, GLSS CEO Kathryn C. Burns, and Norris Guscott from the City of Lynn's Public Health Department and leader of the Lynn Food Policy Council.

Donation from Beth Israel Lahey Health (BILH) will fund the hiring, training and support of community-based behavioral health navigators who will work to identify, understand and effectively connect residents experiencing mental health and substance use issues to appropriate support and assistance.